We are very sorry that we are not able to offer this class, for obvious reasons.
A beginner to intermediate level qualification exploring wines for those working in the industry or wine enthusiasts. For individuals seeking a core understanding of wines, this qualification explores the major grape varieties and important wine regions in which they are grown. You’ll learn about the styles of wines produced from these grapes as well as key classifications and labelling terminology. Upon successful completion you will receive a WSET certificate and lapel pin, and will be able to use the associated WSET certified logo.
Level 2 Wines meets for 6 consecutive Wednesday evenings from 6:00 to 9:00pm, ending with the exam on the 6th week.
COURSE STRUCTURE
6 week course including 5 weekly, 3-hour evening sessions and exam during the 6th week
In person at one of our classroom locations
WHAT YOU’LL LEARN:
How wine is made
What factors influence wine style
The key white and black grape varieties and their characteristics
The important wine-producing regions of the world in which these grapes are grown
The production of sparkling, sweet, and fortified wines
Label terminology
Food and wine pairing principles
How to describe wine using the WSET Level 2 Systematic Approach to Tasting Wine® (SAT)
EXAM DETAILS
Closed book exam
50 multiple-choice questions
Exam scheduled after registering
WHAT’S INCLUDED
WSET Study guide
WSET Systematic Approach to Tasting Wine® (SAT) guide
Upon successful completion you will receive a WSET certificate and lapel pin.